Straight pliers fine point H482 Herbitas

SKU
13.427.11

Stainless steel pliers, straight, with a fine tip, for cutting nails and cuticles.

MEASUREMENTS: 12 cm ± 0.5 cm in length

TIP TYPE: sharp

€22.50 Taxes not included

STRAIGHT FINE-TIP PLIERS H482 HERBITAS

The H482 - 12cm pliers from HERBITAS is a stainless steel instrument, designed with a fine, straight tip for the precise task of cutting toenails and cuticles, distinguished by its compact size and durability, ideal for use in healthcare environments.

PLIERS USAGE INDICATIONS:
This plier is indicated for toenail cutting and cuticle removal.


TECHNICAL SPECIFICATIONS:

  • BRAND: herbitas
  • MATERIAL: stainless steel
  • STERILIZABLE: non-sterile, sterilizable product
  • MEASUREMENTS: 12 cm ± 0.5 cm in length
  • TIP LENGTH: 19 mm ± 1 mm
  • TIP WIDTH: open: 9.75 mm ± 0.5 mm; closed: 7.0 mm ± 0.5 mm
  • TIP TYPE: sharp

PRESENTATION:
Sold individually.


STORAGE:
Store the product in a cool, dry place, protected from direct sunlight.


WARNINGS:

  • Product supplied in non-sterile conditions. It must be cleaned, disinfected, and sterilized by the user before first use and after each use.
  • Keep out of reach of children.
  • Exclusive use by properly trained and qualified personnel.
  • Perform regular maintenance and care, including a visual and functional check before each use.
  • Ensure the product is completely dry after cleaning and disinfection, paying attention to gaps and crevices.
  • Discard broken, damaged, or rusted instruments, as they cannot be reused or reprocessed.

CLEANING AND CARE:

  • Perform an initial manual cleaning with neutral soap.
  • Dry cleaning whenever possible; avoid long soaking periods to prevent corrosion.
  • If necessary, use cold water (less than 40ºC) and a soft-bristled brush.
  • Dry thoroughly with an absorbent cloth leaving no residue and with compressed air in hard-to-reach areas.
  • For disinfection, immerse in an appropriate solution and proceed with cleaning in an open position if the instrument has joints.
  • After disinfection, rinse with cold distilled water and dry completely.
  • Sterilization should be performed in a suitable container following parameters of 134 °C, 5 min, with a 20 min vacuum drying.